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Lemon Glazed Cookies
Mikaela in the kitchen
Meet Mikaela

I'm a personal chef in Tigard Oregon

with a passion for healing the body with food and bringing community together.

If you do one thing for your health at least make it taste good

Instant mushroom drink blends crafted to nourish the body from the inside out. 

Moon Mylk

Golden Mylk

Maca Mocha

A calming cardamom chai with collagen

Ginger turmeric spiced collagen blend

Hot Chocolate with

Maca & Mushrooms

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What is Cookbook Club?

It is a cozy digital corner where I get to combine two things I love. Writing and cookbooks.

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It began as a passion project.

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A way to encourage myself and others to open the cookbooks collecting dust on our shelves, try new recipes, learn new techniques, and bring more variety and creativity into our kitchens.

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Cookbook Club is free and published Monthly on Substack

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Each edition includes:

• The book of the month
• A few highlighted recipes straight from the book
• A brief background on the author
• Why the book was selected and what makes it special

Join our next gathering

Limited to 8 people, take turns passing around each dish made from the cookbook, discussing the recipe and tasting.

Cook & Tell

This is show and tell for your food (messy counters and all)​

Engage with others who also get excited over what's for dinner.

 

​Tell us what you’re making, what you thought of a recipe, what you changed, would you make it again?​

 

I want all the details! But more so I want you there and sharing food photos.

 

Make us wish we were at your house for dinner.​

 

This is a place to find your digital (but also local) community of food obsessed people. (Hosted on Discord)

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